PEACE, LOVE AND OATS WITH QUINOA, CHIA AND HEMP HEARTS
When Good To Go decided to create a line of breakfast options, they wanted to go back to the basics—food that they’d want to eat out on the trail. It obviously needed to be something lightweight, shelf-stable and healthy. Beyond that, it needed to be filling and packed with enough energy to start the day off right. Oatmeal has always been a staple on trips into the backcountry, so this was a natural choice.
What they created is anything but your average packet of oatmeal. They started with whole grain, gluten-free oats and quinoa, then added chia and hemp seeds, both packed with protein and omega fatty acids. Cinnamon and turmeric were included for their anti-inflammatory qualities, and cardamom for digestion.
Vegan and Gluten-Free
Please Note: Some packaging may look slightly different than what is pictured and may also include instructions in both English and French.
Gluten-Free Rolled Oats (Whole Grain Oats), Whole Grain Quinoa Flakes, Dried Zante Currants (Currants, Non GMO Vegetable Oil), Coconut Sugar, Raw Sunflower Seeds, Raw Pumpkin Seeds, Dried Banana Flakes, Shredded Coconut, Chia Seeds, Hemp Seed Hearts, Cinnamon, Sea Salt, Ground Turmeric, Ground Cardamom