Good To-Go's take on a New England classic. But don’t call it a soup. This rich stew is loaded with corn, potato and onion. For fish, they chose bonito flake for its smoky and umami flavors. Now you can enjoy this comforting, regional dish in any corner of the world.
Please Note: Some packaging may look slightly different than what is pictured and may also include instructions in both English and French.
- Bonito flakes add a healthy dose of protein
- Sweet potatoes are a great source of vitamins A and C, as well as beta-carotene
- Whole milk, because fat is not only a great source of energy, but also aids with the absorption of vitamins
- 2-year shelf life