Mexican Quinoa Bowl

Overview

BUTTERNUT SQUASH AND BLACK BEANS IN A MOLE POBLANO SAUCE Often referred to as the national dish of Mexico, Mole Poblano is loved around the world. Good-To-Go makes their sauce with traditional ingredients such as: ancho chiles, cinnamon, coriander and cumin, finished with organic cacao powder. Cacao powder is a high source of antioxidants and contains an abundance of magnesium and iron—a healthier alternative to the over-processed cocoa powder used in baking. Vegan and Gluten-Free Please Note: Some packaging may look slightly different than what is pictured and may also include instructions in both English and French.

Specifications

Ingredients:

Quinoa, Black Beans, Winter Squash, Corn, Dried Butternut Squash, Dried Tomato Flakes, Poblano Pepper, Agave Nectar, Grapeseed Oil, Garlic, Cacao Powder, Sesame Seeds, Sea Salt, Ground Cumin, Cinnamon, Ancho Chile Powder, Ground Coriander, Fennel Seed, Dried Scallion, Dried Oregano